Description: Marinated Anchovy Fillets Garlic & Parsley
Ingredients: Marinated anchovy fillets with skin, vinegar, salt, citric acid, sunflower oil, garlic, parsley

Protein: 17.62gr Per Serving (1.7 oz)
Storage: Store between 35°F and 41°F
Shelf Life: 9 Months
Origin: Turkey
Availability: 4.4oz retail packs

MARINATED ANCHOVY GARLIC & PARSLEY